Brunch Menu
$34.99 Per Person
Price Includes 1 Appetizer, 1 Entree, & 1 Dessert
Appetizers
Empanada with sauteed shrimp
Traditional Dominican Stew
Dominican Fried Dough served with ketchup mayo
Entrees
Crispy fried chicken over waffles topped with Powdered sugar and syrup
Toasted buttered Hawaiian bread packed with flavorful ground beef topped with repollo and Chimi sauce
Golden plantains are fried to a crisp and stuffed with your choice of cheese, chicken or ground beef
Three churrasco sliders topped with Dominican cole slaw. Cheese is optional
Fresh mashed avocado toast topped with queso frito, salami, and pickled onions
3 Vanilla pancakes with scrambled eggs and bacon
Bistec with scrambled eggs and bacon
Grilled steak served with rice and beans and a side of avocado
3 slices of thick French toast, coupled with strawberries and blueberries. Served with scrambled eggs and bacon
Please inform your waiter of any allergies or food sensitivities you may have.
Desserts / Postres
Caramel Custard with Whipped Cream and ice cream
Stuffed with banana and nutella and topped with cinnamon and powdered sugar
3 Milk Sponge Cake topped with vanilla ice cream
Coffee
3.95
5.49
3.95
3.95
3.95